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Sous Vide Blade Steak (U.S. Prime)
View All / Sous Vide Blade Steak (U.S. Prime)

Sous Vide Blade Steak (U.S. Prime)

低溫烹調的肉質顯得溫柔粉嫩,散發著迷迭香與黑胡椒的氣息,充滿陽光燦爛的鮮野滋味,如再搭配甜薯、紅蘿蔔等蔬菜,餐廳級牛排餐也能輕鬆快速上桌!


NT$180
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〔 產品名稱 〕舒肥美國Prime板腱牛排
〔 產品規格 〕約 151.3g / 份
〔 成份 〕美國Prime板腱牛排、岩鹽、橄欖油、黑胡椒粉
〔 產地〕臺灣
〔 有效日期〕詳見包裝
〔 保存方法 〕冷凍,12個月
〔 注意事項 〕本產品含堅果種子類等過敏原,食用後可能導致過敏反應。
〔 料理建議 〕

  1. 退冰。
  2. 將整包料理包放入滾水中加熱3分鐘。
  3. 復熱後,將牛排外表水分擦拭乾淨,以少許橄欖油將表面煎上色即可。

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食品級安全包裝,吃的最安心!


本產品無添加防腐劑,採用食品級真空密封包裝袋,能充分阻隔空氣及細菌入侵,經高溫滅菌製程及急速冷凍穩定品質,如運送過程中導致包裝破損,膨脹或開封時氣味異常,請勿食用。

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Delivery Options

  • 本島-黑貓-冷凍宅配
  • 外島-黑貓-冷凍宅配

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
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