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鹽味黑胡椒舒肥里肌豬排
View All / 鹽味黑胡椒舒肥里肌豬排

鹽味黑胡椒舒肥里肌豬排

低脂健康的大里肌豬排，經舒肥法慢慢烹調後，再稍微煎炙一下，鎖住的鮮嫩酯味，撒上黑胡椒提味，迷人香氣就藏在迷人的金黃色澤裡！

NT$150
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〔 產品名稱 〕鹽味黑胡椒舒肥里肌豬排
〔 產品規格 〕約 285g / 份
〔 成份 〕里肌豬肉(臺灣豬)、橄欖油、迷迭香、岩鹽
〔 產地〕臺灣
〔 有效日期〕詳見包裝
〔 保存方法 〕冷凍，12個月
〔 注意事項 〕本產品含堅果種子類、大豆等
                                過敏原，食用後可能導致過敏反應。
〔 料理建議 〕
退冰後以下方式擇一料理：
  • 滾水關火，連包裝泡五分鐘。
  • 撕一小角，微波30-50秒。
  • 取出產品，倒入容器電鍋蒸半杯水。
加熱完成可再回烤或乾煎至表面煎上色即可。
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食品級安全包裝,吃的最安心！


本產品無添加防腐劑,採用食品級真空密封包裝袋,能充分阻隔空氣及細菌入侵,經高溫滅菌製程及急速冷凍穩定品質,如運送過程中導致包裝破損,膨脹或開封時氣味異常,請勿食用。

_____________________________________

Delivery Options

  • 本島-黑貓-冷凍宅配
  • 外島-黑貓-冷凍宅配

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
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